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Salumi & Formaggi

  • Affettati Misti

    Chef's Selection

    $38

  • Formaggi Misti

    Chef's Selection

    $19

Antipasti

  • Citrus Marinated Olives

    $10

  • Marinated Artichokes

    $17

  • Roasted Beets with Pistachio Pesto & Whipped Ricotta

    $18

  • Burrata with Lobster & Oven Dried Tomato

    $27

  • Charred Octopus with Caperberry & Nostralina Olives

    $29

  • 24 Month Aged Prosciutto Di Parma with Fett'unta

    $21

    Add Mozzarella di Bufala $10

  • Ricotta & Pork Meatballs

    $21

  • Arancini di Mozzarella with Pomodoro

    $18

Insalata

  • Spinach with Pear, Penelle & Speck

    $20

  • Escarole with Walnut, Red Onion & Pecorino

    $19

  • Kale Caesar with Celery Root & Grapefruit

    $18

Contorni

  • Broccoli Rabe with Pecorino Fresco & Pickled Chili

    $11

  • Funghi Misti with Garlic & Thyme

    $14

  • Roasted Carrots with Honey Seed Vinaigrette

    $11

  • Crispy Brussels Sprouts with Vincotto

    $14

  • Crispy Fingerling Potatoes with Chili Aioli

    $13

  • Escarole with Garlic & Chili Flakes

    $10

Primi

  • Bucatini all'Amatriciana

    $25

  • Bavette Cacio e Pepe

    $22

  • Gemelli Alla Gricia

    $23

  • Spaghetti Carbonara with Black Pepper

    $25

  • Spaghetti alla Pomodoro with Chili

    $19

  • Black Spaghetti with Spicy Frutti Di Mare

    $32

  • Tagliatelle with Black Truffle & Grana Padano

    $49

  • Strozzapreti with Short Rib Ragù

    $29

  • Ricotta Gnocchi with Sausage & Fennel

    $25

  • Pappardelle Alla Bolognese

    $30

  • Linguine with Clams & Lemon

    $28

  • Butternut Squash Cappellacci with Brown Butter Sage

    $25

  • Rigatoni Pajata Finta

    $26

Secondi

  • Braised Oxtail with Gnocco alla Romana

    $29

  • Sasso Chicken alla Diavola with Roasted Sunchokes & Pepper Oil

    $31

  • Salmon with Broccolini & Romesco

    $30

  • Saltimbocca with Escarole & Marsala

    $34

  • Branzino with Romanesco, Watercress & Salsa Verde

    $32

  • Dry Aged 10oz NY Strip with Rapini & Aged Balsamic

    $39

  • Lamb "Scottadito" with Roasted Potatoes and Romano Beans

    $44

  • Crispy Duck with Peperonata

    $36

  • Heritage Pork Chop with Fennel & Sweet Onions

    $34

$89 per person; wine pairings available

  • Bavette Cacio e Pepe

  • Spaghetti Carbonara with Black Pepper

    Spaghetti Carbonara with Black Pepper

  • Rigatoni Pajata Finta

  • Bucatini all' Amatriciana

    Bucatini all' Amatriciana

  • Lupa Tartufo

    Lupa Tartufo

Cocktails

Lupa Cocktails

  • Il Timo & The pineapple

    Il Timo & The pineapple

    Kilinga bacanora jalapeno infused, pineapple, lemon juice, grapefruit, thyme

    $19

  • Il Negroni Fumoso

    Il Negroni Fumoso

    400 Conejos mezcal, La Canellese vermouth & Campari

    $19

  • Bellini

    White Peach Pure & Prosecco Flor

    $19

  • Lupa’s Old Fashioned

    Lupa’s Old Fashioned

    Jim Beam bourbon, Amaro Lucano, orange bitters

    $19

  • Paper Plane

    Etesia Bourbon, Amaro lucano & Orange Bitters

    $19

  • The Lupa Espresso Martini

    The Lupa Espresso Martini

    Tito's vodka, Tosolini Amaro, Lucando Aniversario cordial caffe, espresso shot

    $22

Birre

  • Forst Premium Lager • Italian Alps

    $10

  • Goffel Kölsch• Germany

    $10

  • Birra Dolomiti Pilsner • Veneto

    $12

  • Birra Dolomiti Rossa • Veneto

    $12

  • Ebbs IPA • Brooklyn

    $10

Birre Analcoliche

  • Golden Ale Athletic Brewing

    $10

  • API Athletic Brewing

    $10

Bibite Analcoliche

  • Aranciata

    Fresh orange juice & soda

    $10

  • Limonata

    Fresh lemon juice & soda

    $10

Bollicine Al Bicchiere

  • Prosecco Flor

    NV • Veneto

    $16

  • Rosé Prosecco Flor

    Rosé Prosecco Flor

    NV • Veneto

    $17

Quartino Di Vino Bianco

  • "Friulano" Bastianich

    2018 • Friuli

    $18

  • “Vespa Bianco” Bastianich

    “Vespa Bianco” Bastianich

    2018 • Friuli-Venezia Giulia

    $18

  • "Vendemmia" Vespaio, Vignaioli Contra Sorda

    2018 • Veneto

    $22

  • "Pecorino" Marramiero

    2021 • Abruzzo

    $23

Quartino Di Vino Rosato

  • "Agathe" Corte Sant'Alda

    2021 • Veneto

    $20

  • "Anna's Secret" Val di Toro

    2021 • Toscana

    $22

Quartino Di Vino Rosso

  • Cesanese “Silene” Damiano Ciolli

    2019 • Lazio

    $20

  • Sangiovese “I Perazzi” La Mozza

    Sangiovese “I Perazzi” La Mozza

    2019 • Toscana

    $21

  • “Aragone” La Mozza

    2018 • Toscana

    $25

  • "Vespa Rosso" Bastianich

    2015 • Friuli-Venezia Giulia

    $30

  • Montepulciano "Inferi" Marramiero

    2018 Abruzzo

    $35

  • Barolo "Olivero Mario"

    2018 • Piemonte

    $35

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    Lupa Deluxe Dinner Tasting Menu

    89 / person

    • Antipasti

      Choice of verdure e salumi selections

    • Primi

      Choose between two classic Lupa pastas

    • Secondi

      Choose between two classic Lupa entrees

    • Dolci

      Chef's choice of Lupa dessert selections

    Lupa Sopraffino Dinner Tasting Menu

    99 / person

    • Antipasti

      Choice of two verdure e salumi selections

    • Primi

      Choose between three classic Lupa pastas

    • Secondi

      Choose between two classic Lupa entrees

    • Dolci

      Chef's choice of Lupa dessert selections

    Lupa Whole Suckling Pig

    125 / pp

    • Antipasti

      Chef's Selection of Traditional Roman Snacks

    • Primi

      Choose between one of Lupa's Classic Pastas

    • Secondi

      Secondi

      Whole Roasted Suckling Pig, Stuffed with House-made Sausage & Served with Salsa verde, Salsa Picante & Misticanza all Romana

    • Dessert

      Chef's Choice of Dessert Selection

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